Scope Global Skills University (SGSU) won the Third Prize at Innoverse 2K24, an esteemed event organized by the Atal Incubation Centre at RNTU. The talented group—comprising Shraddha Aanjne, Garima Thakur, Sakshee Likhitkar, and Muskan Lade—captivated the judges with their innovative and eco-friendly creation: edible cutlery. Their project demonstrated a commitment to sustainability and offered a practical, real-world solution for reducing single-use plastic waste.
SGSU, which began its journey in 2023, has consistently prioritized skill development and hands-on learning for its students. This impressive achievement at such an early stage reflects the university’s focus on fostering innovation and skill-based education. SGSU is immensely proud of these students for their hard work, creativity, and vision, as well as the dedicated faculty who guide and support their learning journey.
This milestone is a testament to SGSU’s commitment to nurturing future-ready talent capable of addressing modern-day challenges. Congratulations to our young innovators on this well-deserved success! We look forward to seeing more groundbreaking projects from our students that inspire positive change and promote sustainability.
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